Carotenoid content and traditional knowledge of breadfruit cultivars of the Republic of the Marshall Islands

Englberger, Lois, Lorennij, Rebecca, Taylor, Mary, Tuia, Valerie Saena, Aalbersberg, William, Dolodolotawake, Usaia, Tibon, Lydia, Tibon, Jorelik and Alfred, Julia (2014) Carotenoid content and traditional knowledge of breadfruit cultivars of the Republic of the Marshall Islands. Journal of food composition and analysis, 34 (2). pp. 192-199.

Information
Title:
Carotenoid content and traditional knowledge of breadfruit cultivars of the Republic of the Marshall Islands
Creators:
Englberger, Lois, Lorennij, Rebecca, Taylor, Mary, Tuia, Valerie Saena, Aalbersberg, William, Dolodolotawake, Usaia, Tibon, Lydia, Tibon, Jorelik and Alfred, Julia
Date:
2014
Publisher:
Elsevier
Library
URI:
https://repository.fnu.ac.fj/id/eprint/2246
Item Type:
Article
Source:
List of Cook Island Articles
Depositing User:
EPrints Services
Date Deposited:
21 Nov 2022 22:27
Revision:
1
Last Modified:
21 Nov 2022 22:27
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