Fruit and vegetable import duty reduction in Fiji to prevent obesity and non-communicable diseases: a case study

Bell, Colin, Latu, Catherine, Coriakula, Jeremaia, Waqa, Gade, Snowdon, Wendy and Moodie, Marj (2020) Fruit and vegetable import duty reduction in Fiji to prevent obesity and non-communicable diseases: a case study. Public health nutrition, 23 (1). pp. 181-188.

Information
Title:
Fruit and vegetable import duty reduction in Fiji to prevent obesity and non-communicable diseases: a case study
Creators:
Bell, Colin, Latu, Catherine, Coriakula, Jeremaia, Waqa, Gade, Snowdon, Wendy and Moodie, Marj
Date:
2020
Publisher:
Cambridge University Press
Library
URI:
https://repository.fnu.ac.fj/id/eprint/1253
Item Type:
Article
Source:
List of Cook Island Articles
Depositing User:
EPrints Services
Date Deposited:
21 Nov 2022 22:20
Revision:
1
Last Modified:
21 Nov 2022 22:20
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