Items where Author is "Fusimalohi, Caroline"

Article

Evans, Mike, Sinclair, Robert C, Fusimalohi, Caroline, Laiva'a, Viliami and Freeman, Milton (2003) Consumption of traditional versusimported foods in Tonga: Implications for programsdesigned to reduce diet-relatednon-communicable diseases indeveloping countries. Ecology of Food and Nutrition, 42 (2). pp. 153-176.

Evans, Mike, Sinclair, Robert C, Fusimalohi, Caroline and Liava'a, Viliami (2002) Diet, health and the nutrition transition: some impacts of economic and socio-economic factors on food consumption patterns in the Kingdom of Tonga. Pacific health dialog, 9 (2). pp. 309-315.

Evans, Mike, Sinclair, Robert C, Fusimalohi, Caroline and Liava'a, Viliami (2001) Globalization, diet, and health: an example from Tonga. Bulletin of the World Health Organization, 79. pp. 856-862.