Englberger, Lois, Lorennij, Rebecca, Taylor, Mary, Tuia, Valerie Saena, Aalbersberg, William, Dolodolotawake, Usaia, Tibon, Lydia, Tibon, Jorelik and Alfred, Julia (2014) Carotenoid content and traditional knowledge of breadfruit cultivars of the Republic of the Marshall Islands. Journal of food composition and analysis, 34 (2). pp. 192-199.
Englberger, Lois, Lorens, Adelino, Pretrick, Moses, Tara, Mona J and Johnson, Emihner (2011) Local food policies can help promote local foods and improve health: a case study from the Federated States of Micronesia. Hawaii Medical Journal, 70 (11 Sup). p. 31.
Hanson, Michelle, Englberger, Lois, Duncan, Burris, Taren, Douglas, Mateak, Henrich and Johnson, Emihner (2011) An evaluation of a nutrition intervention in Kapinga Village on Pohnpei, Federated States of Micronesia. Pac Health Dialog, 17 (1). pp. 173-84.
Englberger, Lois, Schierle, Joseph, Hofmann, Peter, Lorens, Adelino, Albert, Kiped, Levendusky, Amy, Paul, Yumiko, Lickaneth, Edgar, Elymore, Amato and Maddison, Marie (2009) Carotenoid and vitamin content of Micronesian atoll foods: Pandanus (Pandanus tectorius) and garlic pear (Crataeva speciosa) fruit. Journal of food composition and analysis, 22 (1).
Corsi, Allison, Englberger, Lois, Flores, Rafael, Lorens, Adelino and Fitzgerald, Maureen H (2008) A participatory assessment of dietary patterns and food behavior in Pohnpei, Federated States of Micronesia. Asia Pacific Journal of Clinical Nutrition, 17 (2). pp. 309-316.
Englberger, Lois, Albert, Kiped, Levendusky, Amy, Hagilmai, Welsihter, Sackryas, Milden and Lorens, Adelino (2007) Report on a Visit to Pingelap Atoll, Pohnpei, Federated States of Micronesia Documenting and Promoting Local Food Crops.
Englberger, Lois and Lorens, AS (2007) The importance and use of breadfruit cultivars in Pohnpei, Federated States of Micronesia. I International Symposium on Breadfruit Research and Development 757. pp. 101-108.
Englberger, Lois, Wills, Ron BH, Blades, Barbara, Dufficy, Lisa, Daniells, Jeff W and Coyne, Terry (2006) Carotenoid content and flesh color of selected banana cultivars growing in Australia. Food and nutrition bulletin, 27 (4). pp. 281-291.
Englberger, Lois, Marks, Geoffrey C, Fitzgerald, Maureen H and Lippwe, Kipier (2005) Food composition data from the Federated States of Micronesia. Micronesica, 37 (2). pp. 195-213.
Englberger, Lois, Lorens, Adelino, Raynor, Bill, Levendusky, Amy, Paul, Yumiko, Hagilmai, Welsihter, Currie, Jim, Weilbacher, Penny, Mauricio, Rufino and Pretrick, Eliuel (2005) An NGO approach for addressing the nutrition dilemma: Pohnpei focuses on awareness, food analysis, conservation, and food processing. Pacific Health Dialog, 12 (2). pp. 79-84.
Englberger, Lois, Marks, Geoffrey C, Fitzgerald, Maureen H and Timothy, Julie (2005) Vitamin A intake and factors influencing it amongst children and caretakers in Kosrae, Micronesia. Ecology of food and nutrition, 44 (4). pp. 307-338.
Englberger, Lois, Aalbersberg, William, Ravi, Praveen, Bonnin, Evelyn, Marks, Geoffrey C, Fitzgerald, Maureen H and Elymore, Jane (2003) Further analyses on Micronesian banana, taro, breadfruit and other foods for provitamin A carotenoids and minerals. Journal of Food Composition and Analysis, 16 (2). pp. 219-236.
Englberger, Lois, Marks, Geoffrey C and Fitzgerald, Maureen H (2003) Insights on food and nutrition in the Federated States of Micronesia: a review of the literature. Public Health Nutrition, 6 (1).
Englberger, Lois, Aalbersberg, William, Fitzgerald, Maureen H, Marks, Geoffrey C and Chand, Kishore (2003) Provitamin A carotenoid content of different cultivars of edible pandanus fruit. Journal of Food Composition and Analysis, 16 (2). pp. 237-247.
Englberger, Lois (2003) A community and laboratory-based assessment of natural food sources of Vitamin A in the Federated States of Micronesia.
Englberger, Lois, Halavatau, Vizo, Yasuda, Yoshiko and Yamazaki, R (1999) The Tonga Healthy Weight Loss Program, 1995-1997. Pacific Health Dialog, 6 (2). pp. 153-159.
Englberger, Lois, Halavatau, Vizo, Yasuda, Yoshiko and Yamazaki, R (1999) The Tonga healthy weight loss program 1995�97. Asia Pacific Journal of Clinical Nutrition, 8 (2). pp. 142-148.